Role: Manager- Research and Development - Seasonings

Location: Bangalore - Yelahanka

Experience : 10 Years in R&D - seasonings for QSR and Other food processors.

Qualification : B.Sc/B.Tech in Food/Dairy Technology

Preferable Industry : Food Manufacturing/ Food Ingredients /Prcoessing 

Requirement:

• Should have knowledge of trends and developments in the market, and end use of seasonings.

• Should have Sound knowledge of manufacturing process, machinery, and equipment.

• Should have sound knowledge of FSSAI regulations related to the category.

• Should be team player and willing to work with different functions.

Market Orientation:

1. Knowledge of snack industry, seasoning ingredient, Ingredient additives, HORECA, QSR etc.

2. Understanding of B2C model, will be added advantages.

The purpose of the role: The purpose of this role is to use creative abilities and research methods to improve existing products based on industry trends and develop new products to meet the needs of the company’s target market.

Responsibilities:

• The incumbent should be responsible for Creations and applications of products developed as per opportunity briefs from customer.
• Should be able to handle cost optimization, raw material rationalization and process optimization for new products and existing products.
• Drive innovations and work with marketing for new product launches.
• Localization of global product recipes at target price.
• Providing inputs to the sales team on processing know how & customer queries.
• Work with customers on processing technical solutions
• Application solutions designed based on users’ infrastructure and capability.
• Should have understanding of Snack/QSR/OFS processor’s processing equipment and process.
• Should have an understanding of different Snack/QSR/OFS substrate bases